Tuesday, May 30, 2017

Prepping Part #3 Dehydrating

Dehydrating 


Why dry food?

Things dried this year mangos, raspberries, apples, zucchini, almonds, mushrooms and bread.
If you make your own bread any leftovers can be turned into bread crumbs dried in the dehydrator something you will never have to buy again.

Something i have done quite a bit of over the last 6 or 7 years is dehydrating fruits, vegetables and herbs.